Fritters of sliced onions in a spiced chickpea batter
- Price $6.9
Delightful savory pastries filled with potato, peas and ground spices.
Samosa served with Channa , chutneys, sweet yoghurt.
Mix Veg Pakoras
Season Vegtables coated with Chickpea Flour and spices and deep fried.
Veg Manchurian (Dry)
All veg like cabbage, carrot, cauliflower, potatoes, grated and coated with corn flour mix with seasoning salt & pepper and deep fried and tossed with soya & chili sauce.
Panner cubes coated with spices and dipped in chickpea batter and deep fried.
DahiBhalla (Curd Vadai)
Lentil dumplings yoghurt garnished with the Chutneys.soaked in
Masala Aloo Bonda
Potato filling dipped in Chickpea batter and deep fried.
Chicken cubes marinating with spices and curry leaf and deep-fried.
Chicken Lolly Pop
Chicken wings make like lollypop and marinated with the spices and deep fried.
Chicken Supreme marinated in Yoghurt, Ginger Garlic Paste Spices, and cooked in Tandoori Matka to reducing the Fat.
Chicken Supreme marinated in a flavourful mélange of herbs, spices and yoghurt, cheese and cooked in tandoori oven.
Chilly Cheese Tikka
Chicken MalaiTikka coated with Mozzarella Cheese and chilly and cooked again in the tandoori oven.
Marinated in Indian spices and Roasted in the tandoor Oven
Chutney Fish Fry (Pan Fried)
Barramundi Fish Fillets marinated with the Indian spices and Tamarind water served with Potato Chips.
Curry Leaf Prawns
Prawns marinated with flavored masalas and curry leaf and deep fried.
Squid Marinated with Indian spices and cooked in the Tandoor.
Tender Duck Slightly cooked in the Indian Spices like ginger Garlic and Bay Leaves, Star Aniseed.
Veg Platter for 2
OnionBhaji, Samosa, Pakoras.
Seafood Platter For 2
Tandoori Prawn, Tandoori Squid, Amritsary Fish.
Mixed Platter For 2
OnionBhaji, Samosa, Chicken Tikka, Lamb Chops.
Marinated Boneless Chicken SlightlyRoasted in tandoor Oven and Cooked in Rich Tomato Gravy finishing with Cardamom and kasthuriMethiFlavour.
Chicken pieces cooked in a creamy sauce flavoured with ground cashew nuts sauce.
Chicken Tikka masala
Chicked Tikka Sauted on a tawa with onion and tomato flavoured with green chilly, Ginger and Garlic .
Madras Chicken Curry
Succulent pieces of chicken coated with chef’s special Madras sauce.
The HOTSTUFF, tender pieces of chicken cooked in a traditional hot Vindaloo sauce.
Delicate combination of fresh coriander and Mango sauce, with a touch garlic.
Delicious chicken cooked in a rich spinach gravy with a mixture of Indian spices.
Delicious chicken cooked in a roasted pepper masala and spices .
Tender beef pieces cooked in a creamy sauce flavoured with ground cashew nuts sauce.
A classic Kashmiri dish cooked with diced Beef in a rich onion and tomato sauce.
Chunks of juicy beef cooked in a traditional, hot Vindaloo sauce.
Tender pieces of beef with spinach.
Diced beef cooked on a slow fire in a thick coconut milk base gravyflavoured with mustard seeds and curry leaves
Lamb pieces in a creamy cashew nut sauces and fresh herbs
A classic Kashmiri dish cooked with diced lamb in a rich onion and tomato sauce.
Chunks of juicy lamb cooked in a traditional, hot Vindaloo sauce.
Lamb cooked in a spinach puree with ginger and garlic.
Diced lamb cooked on a slow fire in a thick coconut milk base gravyflavoured with curry leaves.
Prawns cooked in south Indian style with coconut based gravy.
Prawns cooked in Malaysian style with coconut based gravy.
Chennai Fish Curry
Seasonal fish cooked in traditional Chennai spices, enhanced with curry leaves.
Duck legs cooked in Indian Spices Ginger, Garlic, Bay Leaves, Star Aniseed.
Tender Goat with Bone cooked in Bouquet Garni of Bay Leaf, Mace, Cinnamom andCardomom in Kadai Masala Gravy.
Paneer Butter Masala
Cottage cheese & Green Peas cooked with a special butter gravy and garnished with methi leaves.
Cubes of cottage cheese cooked withDelicious pureed spinach.
Okra cooked with traditional spices and with onion tomato based masala.
Eggplant cooked with tamarind, onion and spices.
Chickpeas cooked in a masala of onions, tomatoes, and cumin seeds.
Vegtable Jal frazi
A selection of lentils simmered on a slow fire.
Potato and cottage cheese dumplings deep fried and cooked in mild gravy.
Mixed Vegetable Korma
Diced seasonal vegetables cooked in a rich spicy gravy.
Chicken Malai Tikka
(with Pappadam or Chips& ice cream)
Chicken Lolly Pop
(with Pappadam or Chips & ice cream)
South Indian Specials
Mysoor Masala Dosa
Rava Masala Dosa
Grated cucumber, carrot and yoghurt, sprinkled with roasted cumin.
Green Garden Salad
Homemade dessert made with Carrot, Ghee, Milk.
Homemade Pistachio Ice Cream.
South Indian Filter Coffee
Naan Cheese and Garlic
Naan Honey Cheese
Chilly Cheese Naan
Chicken Cheese Naan
(Stuffed with Cashews, sultanas & Almonds)
Naan Basket (Plain, Butter, Cheese, Garlic)
Crispy lentil wafers with cumin flavour cooked in oil.